Brunch Menu

Fresh French fries, homemade mayonnaise – V

5.5€

Fresh French fries, cheddar sauce – V

6€

Tomato Carpaccio, Burrata, Pine Nuts, and Basil Pesto – V

8€

Seasonal Vegetable Pakoras & Madras Curry – V

8€

Perfect organic egg, smoked trout, hollandaise sauce from a siphon, and blini

9€

Pulled Pork Croquettes & White Herb Sauce

8€

Cod Tartare with Raspberries, Mustard Seeds, and Dill

11€

Hand-chopped beef tartare, sun-dried tomatoes, walnuts, Parmesan

10€

Raspberry Tartlet with Meringue	7€
Colonel Cup & Cat's Tongue Cookies	7€
Greek yogurt, roasted apricots & peaches, syrup & granola	6€
Crêpe with butter and sugar or caramel	5€