Restaurant and bar in Lille
Let’s tickle your taste buds in our restaurant by the water.
Restaurant on the terrace in Lille
Just a stone’s throw from Euratechnologie and the city centre of Lille, Le Barboteur welcomes you in the heart of the Bois Blancs district. Our chef prepares a modern French cuisine, mixed with Asian accents and Oriental flavours.
At the first rays of sunshine, our terrace is available for you to enjoy lunch or dinner by the water.
We are open for lunch from Monday to Saturday, and in the evening from Wednesday to Saturday. And on Sunday, it’s time to have brunch!
Bar & after work
After a hard at work, Le Barboteur becomes a bar and a place for your after work drinks until dinner time. From Monday to Friday, come and relax with a drink and discover our menu of small plates and tapas to share.
Sunday lunch is the perfect moment to have a good time with family and friends. On the menu for our brunch, a selection of plates to share inspired by the current menu.
Our menu changes every two weeks, to vary the tastes and satisfy your taste buds
Every day, we offer you three starters, three dishes and three desserts.
You’ll always find several options on our menu: meat, fish or vegetarian. We want everyone to find what they want, according to their desires and diet!
Home-made and local products
At Le Barboteur in Lille, everything is home-made and based on fresh products.
Our daily challenge is to offer quality cuisine while limiting our ecological footprint. We choose to work with local and seasonal products, from local farms and craftsmen in the Hauts-de-France region. We favour organic fruit and vegetables or those grown according to the principles of sustainable agriculture.
To avoid food waste, we use the maximum of the products we cook.
Because we love good food and we want to share it with you.
Seasonal fruits and vegetables
Because we’re not the type to make you eat strawberries in winter.
Because we’re determined to promote the producers and craftsmen of the Hauts-de-France.
What our customers say
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